Kozhikode — long known to the world as Calicut — is the old capital of the Malabar coast, a city that was one of the medieval world’s great spice ports before it became Kerala’s food capital. It was here, in an independent kingdom ruled by the Zamorins, that Arab dhows loaded pepper and cardamom for centuries, and here that Vasco da Gama’s arrival in 1498 opened the sea route between Europe and India. Today it is a warm, unhurried, deeply liveable city — and in 2023 it became India’s first UNESCO City of Literature.

A spice port and the seat of the Zamorins

During the classical and medieval periods Kozhikode was dubbed the “City of Spices” — for more than 500 years it traded black pepper, cardamom, ginger and cinnamon with Arab, Chinese, Jewish and, later, European merchants. The city was the capital of the Zamorins (samoothiris); the name comes from samudrathiri, “lord of the sea”. Arab traders were dealing here from as early as the 7th century, and the Zamorin was at the height of his power when the Portuguese explorer Vasco da Gama landed near the city on 20 May 1498. That single event — a warm welcome followed by a century of conflict — reshaped the history of the Indian Ocean.

Things to do in Kozhikode

The city rewards slow wandering — old trade quarters, a long sunset beach, a sweet street and, close by, a coast and a hill country that make easy day trips.

Kozhikode highlights at a glance

PlaceWhat it isRoughly
Mananchira SquareLandmark park on the old Zamorin palace grounds, with a musical fountainCity centre
SM Street (Mittai Theruvu)The 500-year-old “sweet street” — halwa, shopping, foodCity centre
Kozhikode BeachThe city seafront — sunsets, old piers, evening food stallsCity
BeyporeOld port where wooden uru dhows are still built by hand~10 km south
Kappad BeachWhere Vasco da Gama landed in 1498; a quiet blue-flag beach~16 km north
Thusharagiri FallsThree Western-Ghats cascades and trekking trails~50 km east
Kadalundi Bird SanctuaryEstuary birding on the Kozhikode–Malappuram coast~19 km south

The food capital of Kerala

Kozhikode wears its reputation as Kerala’s food capital with pride. The signature sweet is Kozhikodan halwa — a dense, glossy, ghee-rich block sold in wheat, coconut and fruit varieties along SM Street. The city is equally famous for Kozhikodan (Malabar) biryani, its crisp banana chips fried in coconut oil, seafood including kallummakkaya (mussels), and the tea-shop snacks and sulaimani tea of Malabar. Set aside at least one evening simply to eat.

India’s first City of Literature

On 31 October 2023 Kozhikode became India’s first UNESCO City of Literature, joining the Creative Cities Network. The honour recognises a city woven through with reading and writing — the district counts hundreds of libraries, and the great Malayalam novelist S. K. Pottekkatt, whose 1960s novel Oru Theruvinte Katha made SM Street its hero, is commemorated with a statue on that very street. The Kozhikode Beach hosts a well-loved annual literature festival.

How to reach Kozhikode

By air, Calicut International Airport (Karipur, code CCJ) is about 23 km from the city and is the gateway for Malabar and Wayanad. By train, Kozhikode (Calicut) station, code CLT, is on the main coastal line and is the nearest railhead for Wayanad (about 80–100 km on by road). KSRTC and private buses connect the city with the rest of Kerala; within the city, autorickshaws and app cabs are the easiest way around.

Best time to visit

The pleasant, dry season runs from about October to March, when the coast is comfortable and the highland day trips are at their best. The southwest monsoon (June–September) is heavy but atmospheric, and it is what fills the waterfalls east of the city; the falls are usually at their fullest from September to December, just after the rains.

Good to know
  • Kozhikode is very walkable in the centre — Mananchira, SM Street, the Tali temple and the old bazaars are within easy reach of each other.
  • Base in the city and plan the beach for late afternoon, and Beypore, Kappad or Thusharagiri as half- or full-day trips.
  • It is a relaxed, food-first city rather than a beach-resort town — come for heritage, culture and eating.

Frequently asked questions

Why is Kozhikode called Calicut?

“Calicut” is the anglicised form of Kozhikode used by European traders; the two names refer to the same city on Kerala’s Malabar coast. It was the medieval “City of Spices” and capital of the Zamorin kingdom.

What is Kozhikode famous for?

Kozhikode is famous as an old spice-trading port and the seat of the Zamorins, as the place near where Vasco da Gama landed in 1498, as Kerala’s food capital (halwa, Malabar biryani, banana chips) and as India’s first UNESCO City of Literature.

How many days do you need in Kozhikode?

One to two days covers the city — Mananchira, SM Street, the beach and the old quarters — with an extra day or two if you add Beypore, Kappad and a highland trip to Thusharagiri or the Kakkayam belt.

When is the best time to visit Kozhikode?

October to March is the most comfortable, dry season. If you want the waterfalls east of the city at their fullest, come between September and December, just after the monsoon.