Restaurants in Thiruvananthapuram district: 20 Places

Villa Maya on Airport Road at Vallakkadavu combines a heritage-house setting with Kerala-influenced international dining. Reserve ahead for a planned dinner; the restaurant is a separate journey from the museum precinct.

The German Bakery & Waves at Lighthouse Beach offers baked goods and Western and Asian dishes. It suits a promenade meal stop; compare seafood prices before ordering.

Zam Zam’s Palayam restaurant is opposite the MLA Hostel. Use this branch’s menu and contact for a city meal or group booking; the chain has other locations.

Bait is a dining venue at Taj Green Cove with seafood and regional dishes. Reserve with the hotel and check access if you are not staying there.

Standalone cafe and restaurant near the North Cliff helipad with direct phone, WhatsApp and social links.

Cliffside cafe and restaurant on South Cliff with ocean views, reservation phone and daily hours. Cafe, restaurant, South Cliff.

Fusion Restaurant & Coffee Bar brings East–West dishes, coffee and cocktails to the Lighthouse Beach dining scene. A meal here is separate from the tower visitor session.

Mothers Veg Plaza at Bakery Junction offers vegetarian South Indian food, Kerala sadya and a wide dosa selection. Ask about the sadya serving session when planning a banana-leaf lunch.

Restaurant (regional, north indian) on Venpalavattom, Near Lulu Mall in Thiruvananthapuram City. Regional, North Indian, AC.

Ambrosia at Bakery Junction is a cake and savoury pickup option in Krishna Complex, Palayam. Contact this outlet to check the product, size and lead time, and confirm the collection branch when ordering.

Multi-cuisine restaurant at Apollo Dimora, opposite Trivandrum Central railway station in Thampanoor. Paired with the hotel's pure-veg Vega Dimora next door.

Mira is Hotel Horizon’s multi-cuisine restaurant at Aristo Junction, Thampanoor, with buffet and à la carte dining. Ask about the current serving session and its separate private dining room when planning a group meal.

My Place is the all-day restaurant at Gokulam Grand Trivandrum near Akkulam Bridge, serving pan-Indian and international cooking. Choose this venue separately from the hotel’s Mediterranean restaurant, coffee shop and bars.

Regency is The South Park’s indoor multi-cuisine restaurant on M.G. Road at Palayam, with buffet and à la carte meals. Reserve Regency specifically; the hotel’s rooftop Skyye Grill and Oakwood lounge are separate venues.

Multi-cuisine restaurant at Uday Suites, a garden hotel near Shangumukham beach. Serves Indian, Continental and Chinese buffets and a la carte.

The Dhaba is Residency Tower’s Punjabi rooftop restaurant on Press Road, near the south gate of the Secretariat. Its dedicated restaurant page lists dinner service; confirm the current evening session and menu when reserving a table.

Naivedya is Rockholm’s sea-facing restaurant on Lighthouse Road. The operator describes a changing, predominantly vegetarian set menu planned around its Ayurveda programmes, so it serves a different dining need from a beach café or an à la carte seafood stop. The published terrace photograph shows the venue in 2022; ask about its current layout. Before travelling, call the front office to check whether non-residents can reserve, what the current set menu costs and how allergies or dietary needs are handled.

Sagara’s Multi-Cuisine Restaurant is a named dining venue within Sagara Beach Resort above Lighthouse Beach. The operator lists Kerala, Indian, Chinese, Thai and Continental dishes; its own Instagram dining post shows the resort’s sunset meal setting. Choose it for a broader menu and sea-facing resort setting, then ask whether non-residents can book a table. Confirm the current menu, price, service hours and exact resort entrance directly; a photographed meal is not a promise of a specific table or sunset view.

Restaurant at KTDC Golden Peak for travellers staying on or visiting the Ponmudi hill route. KTDC resort restaurant.

KADAL Restaurant Trivandrum is listed near Kunnumpuram Junction in central Thiruvananthapuram. A third-party delivery menu shows fish fry and grilled dishes alongside Kerala breads, biryani and other meals, though the available fish and portions may vary.